If providing guests with an experience that exceeds their expectations is your thing, then we need you now!
Chef - Looking for experienced person in the culinary arts. Italian cooking background preferred but not required. Pay and hours based upon experience and culinary arts knowledge.
Cooks
Experience preferred. Part-time/Full-time cooks needed to work 4 to 5 shifts per week. Opportunity for advancement is limitless. It is preferred that applicants are skilled in all aspects of the kitchen. The more knowledge you possess the more opportunity available to you.
Prep-
Person to work food prep position. Main duties include preparing lettuce and spring mix for salad, and making marinara.
Cashier -
Prepares salads and desserts through operations and closes out checks for servers. Balances drawers and cash for store daily.
Call anytime or stop by to fill out an application. Serious inquiries only please.
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