Sous Chef job openings

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

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Job Description: I. Position Summary: Safely and sanitarily prepares palatable entrees, vegetables, salads, and desserts for all customers, ensuring compliance with proper amounts of all foods on the menu in accordance with dietary spread sheets and production sheets, standardiz

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Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

See job info

Job Description: I. Position Summary: Safely and sanitarily prepares palatable entrees, vegetables, salads and desserts for all customers ensuring compliance with proper amounts of all foods on the menu in accordance with dietary spread sheets and production sheets, standardized r

See job info

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

See job info

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

See job info

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

See job info

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

See job info

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

See job info

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

See job info

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards, productivity standards, cost controls, and forecast needs.  Demonstrates a strong commitment to the philosophy and goals of the mission of Hebrew Senior Life and recognizes

See job info

Sous Chef (High-Volume, Brunch-Focused Operations) A fast-growing, chef-driven restaurant group is seeking a hands-on Sous Chef to support high-volume brunch and daytime service. This role is ideal for a strong line leader who thrives in fast-paced environments, values consistency and system

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This is a kitchen leadership opportunity at a high-volume, waterfront dining destination on the South Coast, offering the chance to help drive culinary excellence, team development, and operational execution in a fast-paced, chef-driven environment. Benefits and Compensation: Competitive ba

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Sous Chef | Upscale, Full-Service Concept | Growth Opportunity We’re seeking a Sous Chef to join a well-respected, upscale full-service restaurant group known for its creativity, consistency, and commitment to excellence. This is an opportunity to work alongside talented Executive Chefs w

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We are seeking a Boutique Hotel Sous Chef for our Chatham Hotel. The ideal candidates will have a strong background in fine-dining / upscale cooking, have a passion for the culinary arts and love leading a team. Boutique Hotel Sous Chef Qualifications: 2 - 3 years of experience in Luxury

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CATERING SOUS CHEF Greater Boston's number one catering company is seeking a skilled Sous Chef to help lead its culinary catering operations while assisting leadership in overseeing and executing next-level events. If you have a background in Luxury Hotels, Fine Dining, and/or High-End Caterin

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We are looking for an ambitious, hard working, and knowledgeable sous chef to add to our kitchen team! We have a small, intimate, high-end bistro in a boutique hotel that is popular with locals and visitors alike. We maintain high standards in our all scratch kitchen! This position is in Chath

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Join a leading restaurant group known for its vibrant atmosphere and commitment to culinary excellence. Sous Chef Benefits & Compensation Competitive salary (up to $80K, depending on experience) Comprehensive benefits including medical, dental, vision, disability, life, and supplemental

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Executive Sous Chef Join a high-volume, chef-driven catering operation known for its commitment to quality, innovation, and a collaborative work environment. This is a rare leadership opportunity with a primarily daytime schedule, where you can make a meaningful impact on culinary production, t

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