Brighton Restaurant Manager jobs
23 jobs found
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Food Server
Job Description: I. Position Summary: Members and partners of the Culinary Services team demonstrate a strong commitment to the philosophy and goals of the mission of Hebrew SeniorLife and recognize resident/patient dignity and choice in aspects of daily life. Work with team to
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Host
Job Description: I. Position Summary: Members and partners of the Culinary Services team demonstrate a strong commitment to the philosophy and goals of the mission of Hebrew SeniorLife and recognize resident/patient dignity and choice in aspects of daily life. Work with team to meet
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Food Service Worker
Job Description: I. Position Summary: Members and partners of the Culinary Services team demonstrate a strong commitment to the philosophy and goals of the mission of Hebrew SeniorLife and recognize resident/patient dignity and choice in aspects of daily life. Work with team to meet
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Waitstaff I
Job Description: I. Position Summary: Members and partners of the Culinary Services team demonstrate a strong commitment to the philosophy and goals of the mission of Hebrew SeniorLife and recognize resident/patient dignity and choice in aspects of daily life. Work with team to meet
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Restaurant Manager
Well-known upscale-casual group is seeking strong Managers to join their award-winning team. We continue to reinvent ourselves successfully and are still a local favorite! If you want to join this exciting restaurant, please send your resume now. Restaurant Manager requirements: Experien
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Senior Restaurant Manager
We are seeking a dynamic and experienced leader to join our team as a Restaurant Manager . This is an exciting opportunity to oversee operations at a guest-focused, family restaurant known for its exceptional cuisine, vibrant ambiance, and memorable dining experiences. Lots of growth opportunit
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Restaurant Manager (Wine-Focused, Brunch Operations)
Restaurant Manager (Wine-Focused, Brunch Operations) This successful and ever growing restaurant group is seeking a service focused Restaurant Manager with solid wine knowledge to support brunch operations, tailor wine pairings based on guest preferences, educate staff and patrons in wine, le
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Restaurant Assistant General Manager
This is a career-defining opportunity to step into a polished, high-volume restaurant operation that sets the standard for hospitality and execution on the South Coast. Join a leadership team that values excellence, consistency, and developing future restaurant leaders. Benefits and Compensati
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Restaurant Manager
Manage all Front and Back of the house day-to-day operations Preserve excellent levels of customer service Manage staff in all aspects: including recruiting, training, schedules, payroll, staff complaints, and performance improvement procedures Assess staff performance, conduct appraisals, and
