Restaurant Manager job openings in Ocean Bluff, MA

This is a career-defining opportunity to step into a polished, high-volume restaurant operation that sets the standard for hospitality and execution on the South Coast. Join a leadership team that values excellence, consistency, and developing future restaurant leaders. Benefits and Compensati

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Restaurant Manager Our growing restaurant group is seeking an experienced Restaurant Manager to help lead our team. We are in the midst of opening new concepts and are bringing on talented, motivated self-starters who thrive in independent, hospitality-driven environments and want to grow wi

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Seeking an experienced Assistant Restaurant Manager to join our busy, multi-unit, café-style concept. This is a hands-on leadership role for someone who thrives in a high-energy environment and is passionate about guest service and team development. Assistant Restaurant Manager Requirements 1–

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A well-known fast-casual concept focusing on sustainable, homegrown food is looking for a Manager to lead its team. We are a founder-driven organization with a fun, supportive atmosphere that takes our food and guest service seriously. Restaurant Manager Requirements: 2+ years experience

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A respected restaurant group is seeking a dedicated manager to lead an exceptional front-of-house team. This is an exciting opportunity to join an organization with a strong reputation for quality and a commitment to both guest satisfaction and team development. Manager Benefits & Compensat

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Join Our Team as a Restaurant Manager Are you passionate about delivering exceptional fine dining experiences? Our flagship location is looking for a dedicated Restaurant Manager to help lead our team and maintain our reputation for excellence. Key Responsibilities: Support the General Mana

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Job Description: Position Summary: NewBridge on the Charles is an upscale, state-of-the-art retirement and continuing care community. The Restaurant Manager will ensure member satisfaction and provide quality service to effectively operate the restaurant.  Train, supervise, and motivate s

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Job Description: I. Position Summary: Member and partner of the Culinary Services team.  Demonstrate a strong commitment to the philosophy and goals of the mission of Hebrew SeniorLife and recognize resident/patient dignity and choice in aspects of daily life.  Work with the team to meet al

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